Bread Museum – Duluth, GA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (470) 709-5952 to check today's hours. Know the hours? Send them to us.

Tap for directions

3473 Old Norcross Rd, Duluth, GA 30096

Google Maps Apple Maps Waze Bing Maps

Address3473 Old Norcross Rd, Duluth, GA 30096

Phone(470) 709-5952

StyleArtisan bread bakery

CountyGwinnett County

Time zoneEastern Time

From city center0.3 mi east

About Bread Museum

Bread Museum is an artisan bread bakery at 3473 Old Norcross Rd, about 0.3 mi east of central Duluth.

Our Duluth directory counts 50 bakeries in total, which works out to one bakery per 663 residents. Nearest alternative: Mai Bakery at 2300 Pleasant Hill Rd # B6, 0.2 mi away.

Opening hours for Bread Museum are not verified in our data. A quick call to (470) 709-5952 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Artisan bread bakery
Bakeries in Duluth	50
Nearest bakery	0.2 mi

Suggest an edit

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.
Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.

French & Italian breads

Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.
BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.

Enriched breads

Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.
PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.

Photos

All photos

Bread Museum in Duluth, GA — Bread Museum

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

Two loaves of rustic sourdough bread — illustrative photo — Illustrative photo

Visitor reviews

Write a review

No reviews yet. Been to Bread Museum? Your review helps other people decide — be the first to write one.

Questions about Bread Museum

What are Bread Museum's hours?

We have not verified a weekly schedule for Bread Museum yet. Call (470) 709-5952 to confirm before visiting.

Where is Bread Museum located?

Bread Museum is at 3473 Old Norcross Rd, Duluth, GA 30096. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Bread Museum?

The listed phone number is (470) 709-5952.

What should I order at Bread Museum?

As an artisan bread bakery, typical picks include Rye sourdough, Kalamata olive sourdough, Pain de campagne, and Épi. See the full menu page for more.

What other bakeries are near Bread Museum?

Nearby options include Mai Bakery (0.2 mi), Treestory Bakery & Cafe (0.3 mi), and Sweet Hut Bakery & Cafe (0.3 mi).